Checked Oct 23, 2026. King Arthur lists 1 cup of all-purpose flour as 120 g. 100 g ÷ 120 g = 0.833 cup, which this converter shows as 0.833 cups and rounds to the nearest kitchen measure, 7/8 cup.
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Mini Diced Ginger: grams per cup
King Arthur Baking lists 1/2 cup of mini diced ginger at 73 g, which works out to 146 g per US cup, 9.1 g per tablespoon and 3.04 g per teaspoon. So 100 g of mini diced ginger is about 2/3 cup (0.68 cups).
Cup measures are approximate for dry ingredients; for consistent results, weigh them.
Grams to cups chart
Grams
Kitchen measure
Cups (decimal)
Tablespoons
25 g
1/8 cup
0.171
2.7
50 g
1/3 cup
0.342
5.5
100 g
2/3 cup
0.685
11
125 g
7/8 cup
0.856
13.7
150 g
1 cup
1.027
16.4
200 g
1 3/8 cup
1.37
21.9
250 g
1 3/4 cup
1.712
27.4
300 g
2 cup
2.055
32.9
400 g
2 3/4 cup
2.74
43.8
500 g
3 3/8 cup
3.425
54.8
1000 g
6 7/8 cup
6.849
109.6
Cups to grams
Volume
Grams
Ounces
1/4 cup
36 g
1.29 oz
1/3 cup
49 g
1.72 oz
1/2 cup
73 g
2.57 oz
2/3 cup
97 g
3.43 oz
3/4 cup
110 g
3.86 oz
1 cup
146 g
5.15 oz
1 tablespoon
9 g
0.32 oz
1 teaspoon
3 g
0.11 oz
Source: King Arthur Baking, Ingredient Weight Chart. Kitchen measures are rounded to the nearest common cup fraction.
